The most important thing in our magazine is cooking with prime quality national products, fresh or preserved. We cook gourmet food with market products.
Cristina Álvarez
Editor of Lecturas Cocina
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GOOD IDEAS to enjoy COOKING
11K
ISSUES
Source: OJD, Jan-Dec'22
NEW RECIPESfor every day of the week andFOR THOSE SPECIAL OCCASIONS
Sources: OJD, Jan-Dec'22
FORMATS & RATES
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